Bristol Bites Blog

Posts Tagged ‘Iza Redon

Baking’s never been a strong point of mine, and I’m willing to confess that I’ve used shop-bought pastry on more than one occasion to cut corners. My first ever attempts, under the watchful eye of Mrs Smith in my Home Economics classes at school, told me that it wasn’t my forte: the mini fruit tarts that I proudly brought home and that were subsequently left unearth seemed to prove this point. And so, when I was invited to join the first of Iza Redon’s ‘Delicious Puddings’ classes at the Southville Centre – focusing on pastry – I arrived with a little trepidation… Read the rest of this entry »

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After a summer break, Iza Redon is now back with her next instalment of French-themed supper club La Cuizine, with the next evening to be held on Thursday, September 8th… Read the rest of this entry »

Many of you who’ve read previous posts of mine will be familiar with the name Iza Redon: the lady behind the La Cuizine cookery school and the Chez Iza Supper Club. Now – for true Francophiles – Iza has once again teamed up with the Alliance Fran├žaise to offer French cookery and conversation classes… Read the rest of this entry »

Just a quick post from me this time. Some of you may have read my earlier post about Iza Redon’s third Chez Iza Supper Club on Saturday, March 19th…but may have been waiting to see the menu before booking. If you’re one of these people, then you’ll be happy to know that the menu has now been finalised! Read the rest of this entry »

“I wanted to combine my teaching experience – teaching French to adults since 2005 – my knowledge of food, communicate my love of cooking and food and also be self-employed again” says French chef Iza Redon of her reasons for setting up La Cuizine. Founded in November 2007, the Clifton-based company offer bespoke lessons, group cooking parties and a range of cookery and French conversation workshops, tailored to meet individual requirements. Read the rest of this entry »


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