Posts Tagged ‘Casamia’
Wednesday, March 9th was the final installments of a series of events hosted during February and March at four Bristol restaurants. The premise was simple: the venues (Casamia, The New Inn, The Pump House and The Pony & Trap) each hosted an evening at their premises, with each making a different course of the specially-created menu… Read the rest of this entry »
As a celebration of their 60th anniversary, The Good Food Guide have been planning a whole range of events throughout February and March, with chefs featured in their book The Good Food Guide: Recipes. March 11th and 12th see the celebrations coming to Bristol, with two days of special lunches at Casamia… Read the rest of this entry »
Monday night saw Michelin-starred Casamia in Westbury Village transformed into an auction house for the evening for the Big Wigs “Auction of Promises”, raising a total of £2,764.77 for Sue Ryder Care… Read the rest of this entry »
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Many thanks to the eat big blog for highlighting a series of fantastic-looking foodie events over the next few months, featuring chefs from four Bristol restaurants creating a unique and memorable dining experience for customers on each night… Read the rest of this entry »
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(Apologies in advance…this is going to be a LONG post!)
Having transformed into a Michelin starred restaurant from a little local pizzeria, Westbury Village’s Casamia has found yet greater fame recently thanks to the restaurant’s victory in the Ramsay’s Best Restaurant series in November. My friend Laura and I were lucky enough to book a table in December with surprisingly little effort, thanks to Laura’s trial and error method of date selection via the restaurant’s online booking system. Read the rest of this entry »
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It’s getting ever closer to Christmas (as we’re continually being reminded) and time to start shopping for Christmas gifts for friends and family. Having moved to a city that’s so fantastic for local produce, I’m keen to use local suppliers as far as possible for gifts for those close to me that are into their food and drink.
The rather ambitious plan for Bristol Bites over the next few weeks is to post a series of suggestions of locally sourced or produced gift ideas for Bristol foodies. I’ll be covering a different “theme” each time – hopefully at least some of the ideas will be useful! Read the rest of this entry »
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After a closely-fought nine week televised competition, a Bristol restaurant has outshone the competition to take the title of Gordon Ramsay’s Best Restaurant In The UK.
Michelin-starred Casamia in Westbury-on-Trym was one of 12,000 restaurants nominated by the public to take part in the contest, and fought off competition from Bradford’s Prashad, an Indian restaurant, to earn the accolade. Read the rest of this entry »
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